Summer is a great time to get fit and healthy. So check out these seven healthy eating tips from Funky Monkey Snacks. 1. Get Your Fill of Water. Hydration is critical, especially in the southern states where the sudden transition from air conditioning to high heat can shock the body. To help avoid muscle cramps […]
Tips for A Healthy Summer
With summer break arriving soon, how do you plan to incorporate at home daily educational activities that will engage and teach your kids? Veggiecation has some great tips to do just that! – Take your family to a local farmers market- Summertime is the best time to experience a farmer’s market! Having a first hand […]
Fish Soda Review
Fashionable Media Review Policy: The featured product for this review was provided to me, at no cost, by the manufacturer or representing PR agency for the sole purpose of product testing. Opinions expressed are my own and are not influenced by monetary compensation. Fish Soda is a fun, new way to describe and get your […]
SuperKids Nutrition
SuperKids Nutrition is a website full of a lot of free resources to educate parents, teachers and children about healthy eating and living a healthy lifestyle. From articles to kid’s activities, which includes a Super Crew (R) of kid’s characters who eat a variety of healthy foods and get “powers” from doing so. These characters […]
Action for Healthy Kids Supports “Let’s Move” Campaign for Healthier Kids
Action for Healthy Kids Supports First Lady Michelle Obama’s “Let’s Move” Campaign for Healthier Kids The following is a statement from Action for Healthy Kids Executive Director Rob Bisceglie: Action for Healthy Kids applauds the Obama Administration and fully supports efforts by First Lady Michelle Obama and the national Let’s Move campaign to help America’s […]
10 Riskiest Foods In America – An Interview with Dr. Sargent
On October 6, 2009 CNN reported new findings from a Center for Science in the Public Interest (CSPI) report which found that the top 10 riskiest foods regulated by the federal Food and Drug Administration accounted for nearly 40% of all food borne outbreaks in the U.S. between 1990 and 2006. These outbreaks spawned nearly […]